Riboflavin (Vitamin B2)Updated 2 months ago

Ingredient type: Active

Why We Use It?

Riboflavin, also known as Vitamin B2, is a water-soluble vitamin that’s commonly found in meat, dairy products and leafy greens. It plays a critical role in energy production, the metabolism of fats, carbohydrates, and proteins, and the maintenance of healthy tissues.

Featured In:

- 23-in-1 Multivitamin